Stuffed intestines
Region or state | Turkey |
---|---|
Serving temperature | Hot |
Cookbook: Stuffed intestines Media: Stuffed intestines |
Stuffed intestines (Turkish: Bumbar dolması)[1] is a dish from the Turkish cuisine. The main ingredients are minced meat, lamb’s intestines, rice, tomato paste, red pepper paste, butter, salt, black pepper, allspice, and cinnamon.
See also
- List of lamb dishes
- Food portal
References
This article is issued from Wikipedia - version of the 9/30/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.