Loimulohi

Rainbow trout ready for cooking
Blazing salmon with blazing equipment

Loimulohi or loimutettu lohi (Finnish lit. “blazing salmon”) is a Finnish fish preparation, in which salmon (or rainbow trout) is nailed to a plank with wooden pegs and cooked over an open fire. The planks are positioned vertically around the edge of the fire at an angle.[1][2] Loimulohi has also been served as street food.[3]

See also

Sources

  1. "Glossary of Finnish dishes". Dlc.fi. Retrieved 2010-12-24.
  2. "loimulohi". Personal.inet.fi. 2002-10-07. Retrieved 2010-12-24.
  3. "Finland Street Food Pictures". Travel By Food. Retrieved 2010-12-24.

External links


This article is issued from Wikipedia - version of the 11/1/2014. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.