Blue Rathgore
Blue Rathgore | |
---|---|
Country of origin | Northern Ireland |
Region | County Antrim |
Source of milk | Goats |
Pasteurised | No |
Aging time | Three to six months |
Blue Rathgore was a blue Irish cheese made from goat's milk. It was produced from 1989 until at least 2000 by the Woodside Dairy in Finaghy, Belfast, Northern Ireland.[1]
Blue Rathgore cheese had a spicy flavour with a crumbly and moist texture.
See also
- List of Irish cheeses
- List of British cheeses
- Food portal
References
- ↑ Marilynn Marter, "A way with curds", Philadelphia Inquirer, 26 January 2000
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